Savor the True Taste of Japan
Authentic Japanese cuisine made with the freshest ingredients, served with a modern touch.
Why Choose Us?
Discover the difference that quality and tradition make in every dish we serve.
Our recipes are passed down through generations, bringing the true taste of Tokyo to your plate.
We partner with local farmers to source the freshest, highest-quality ingredients for our dishes.
Enjoy our warm and inviting atmosphere, perfect for a romantic dinner or a family gathering.
Chef's Recommendations
Handpicked by our head chef, these dishes represent the pinnacle of our culinary artistry.
Our Menu
A selection of our finest dishes, crafted with passion and precision.
Fresh, high-quality tuna on a bed of seasoned rice.
$8.99
Crab, avocado, and cucumber wrapped in seaweed and rice.
$12.50
Rich and creamy pork broth with chashu pork and soft-boiled egg.
$15.00
Savory miso-based broth with a kick of chili oil.
$14.50
Crispy deep-fried pork cutlet over rice with egg and onions.
$16.00
Grilled eel glazed with a sweet soy-based sauce over rice.
$22.00
Steamed young soybeans lightly salted.
$5.50
Pan-fried dumplings with a savory pork and vegetable filling.
$7.50
Creamy green tea ice cream, a perfect balance of sweet and bitter.
$6.00
Sweet rice cake filled with ice cream. (Assorted flavors)
$7.00
Eel and cucumber topped with avocado and tobiko.
$18.00
Thick slices of fresh, buttery salmon.
$14.00
A clear, soy sauce-based broth with classic toppings.
$13.50
Grilled chicken smothered in teriyaki sauce over rice.
$15.50
Lightly fried tofu in a savory dashi broth.
$8.00